NOW: ARTHUR NO. 34

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ARTHUR NO. 34 / APRIL 2013

Oversized broadsheet newspaper
24 15″ x 22.75″ pages (16 color, 8 b/w)
$5

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Now with 50% more pages, Arthur continues its comeback in the bold new broadsheet newspaper format that’s turning heads and drawing critical acclaim.

In this issue…

After 20-plus years navigating strange, inspiring trips across myriad underground psychedelic terrains with a host of fellow free folk, righteous musician/head MATT VALENTINE (MV & EE, Tower Recordings, etc) finally spills all possible beans in an unprecedented, career-summarizing, ridiculously footnoted epic interview by BYRON COLEY. Plus: Deep archival photo finds from the MV vaults, a sidebar wander through some important MV listening experiences with your guide Dan Ireton, and a gorgeous cover painting by ARIK ROPER of MV & EE at peace in the cosmic wild. Delicious!

Orange County, California psych rockers FEEDING PEOPLE left the church, entered the void, lost band members and returned to our reality to sing their tale in glorious reverb. Chris Ziegler investigates, with photography by Ward Robinson…

Everyone needs someone to love, and AROMATIC APHRODISIACS are here to help that lovin’ along (sans wack pharma side effects). From truffles to borrachero, author-scholars CHRISTIAN RATSCH and CLAUDIA MULLER-EBELING get in on the action. Illustrations by Kira Mardikes…

Gabe Soria chats with novelist AUSTIN GROSSMAN (Soon I Will Be Invincible) about the basic weirdness of playing (and making) VIDEO GAMES, with art by Ron Rege, Jr….

All-new full-color comics by Lale Westvind, Will Sweeney, Vanessa Davis and Jonny Negron…

Is there a way to examine the nature of existence at its very foundation? Esoteric mapmaker DAVID CHAIM SMITH says yes—but there’s a price. Interview by Jay Babcock…

Stewart Voegtlin on what (or: who) made MELVINS’ 1992 beercrusher Lysol the most unlikely religious record ever built, with art by Stewart’s Chips N Beer mag compatriot Beaver…

“Weedeater” Nance Klehm on BETTER HOME BREWING…

The Center for Tactical Magic on ANARCHO-OCCULTISM…

PLUS! Byron Coley and Thurston Moore’s essential underground review column, Bull Tongue, now expanded to two giant pages. Covered in this issue: New York Art Quartet, Don Cauble, Douglas Blazek, Rick Myers, Desmadrados, Century Plants, Richard Aldrich, Robbie Basho, Steffen Basho-Junghans, Bed Wettin’ Bad Boys, Michael Zacchilli, Pat Murano, Tom Carter, Les Conversions, Hobo Sunn, Decimus, Saifyya, Jeff Keen, Inspector 22, Yves/Son/Ace, Pink Priest, Smegma, Nouvelle Impressions D’Afrique, K. Johnson Bair, Major Stars, Endless Boogie, David Novick, Joe Carducci, Scam, Erick Lyle, Phantom Horse, Failing Lights, Tomuntonttu, The Lost Domain, George Laughead jr., Xochi, Sublime Frequencies, Barbara Rubin, Red Rippers, Linda King, Cuntz, My Cat Is An Alien, Bird Build Nests Underground, Pestrepeller, Painting Petals on Planet Ghost, Peter Stampfel, Joshua Burkett, Michael Chapman, L’Oie de Cravan Press, Genvieve Desrosiers, The Residents, Dawn McCarthy, Bonnie Prince Billy, Ensemble Pearl, Azita, Woo, Galactic Zoo Dossier, Mad Music INc., White Limo, Excusamwa, Little Black Egg, Dump, Jarrett Kobek, Felix Kubin, The Army, Bruce Russell, and Gate…

And more stuff too hot to divulge online!

Please keep in mind… Arthur is no longer distributed for free anywhere. Those days are (sadly) long gone. Now you gotta buy Arthur or you won’t see it. Our price: Five bucks—not so bad!

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ALL-AGES DIALOGUES, Part V: Will Oldham—”I think the best thing we can probably do would be to make fake IDs more available” (Arthur, 2006)

photo by Valgeir Sigurðsson

The ALL-AGES Dialogues: A conversation with Will Oldham
by Jay Babcock

This interview was conducted by phone in late summer 2006, as part of a series of conversations I was doing with various folks regarding the history of all-ages, philosophy/ethic of all-ages, the state of play of all-ages, yadda yadda. Shoulda been published long ago but stuff kept going awry and we didn’t get it in the mag. Still, almost four years later, it’s a good, pertinent read. Thanks to Will for his time and patience, and special thanks to a certain friend of Arthur who transcribed this conversation a long time ago.

Will Oldham, as Bonnie “Prince” Billy, is traveling and playing shows right now with the Cairo Gang. More info: dragcity.com

Previously in this series:
Interview with John Sinclair (MC5 manager, activist, poet-historian)
Interview with Chuck Dukowski (Black Flag, Chuck Dukowski Sextet)
Interview with Calvin Johnson (K Records, Beat Happening, Dub Narcotic Sound System)
Interview with Greg Saunier (Deerhoof)


Arthur: Do you prefer to play all-ages shows? Is it a priority for you, or does it even matter?

Will Oldham: It matters and it makes a difference, but it isn’t a ‘priority.’ Does that make sense? Every show is contextualized for what it is—in that way, it’s important. But I guess my skewed stance is that I’ve always approached this work of making music in terms of… I think my main drive is to write and record music, so playing live is always just a weird experiment. So to me, every aspect of playing live is part of that weird experiment, whereas a lot of bands and musicians seem to make records of the music that they make. [For me] it’s the reverse. I think that every time that you play live, it’s like, ‘Whoa! What was that all about?’ It’s great whoever the audience is. You try to find the most fun audience, I guess.

Arthur: I noticed that when you are touring shortly, you’re playing a bunch of record stores…

Yeah, an all record-store tour.

Arthur: One of the weird things, from what I can tell about the performance environment in America, is that one of the few places where people of all ages can see quality music in a live setting now is the record store.

Yeah. “Quality music.” One thing that I had started to think about before we started on this topic was… like, how old are you?

Arthur: 35.

I’m 36, and my sense is that, if you won’t take offense, is that we are out of touch. There are quality shows going on six out of seven nights a week that are all-ages shows, in people’s houses, in public places, and we just don’t know those bands. Because I’ve seen some this year—I’ve seen some every year. And it’s like, Whoa, where’d these kids come from? And these kids came from the same places we came from, and they’re making great music that we don’t have access to, because… It’s the same way that bands that I went to see play 20 years ago, people who were 22, to 36, to 50, they would be saying ‘There’s just no music going on these days. There’s no shows like I remember.’ And meanwhile, I was having the fucking time of my life!

Continue reading

August 13-15: Harvest Records Presents Transfigurations Festival in Asheville, NC

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If you have never scoped out the subtropical vistas of the Blue Ridge Mountains, August promises to be a sublime time to do so–and not only because its high altitudes provide natural relief against the summer heat. Asheville’s Harvest Records–part independent record shop, part record label, part curatorial team– will mark its fifth birthday with a three-day, multi-venue musical gathering, bringing in over a dozen artists from across the nation to celebrate the organization’s dual commitment to musical awareness and community-building in Western North Carolina. “Transfigurations,” co-owner Mark Capon explains, “brings together the spirits of the musicians that we have brought to this city, the artists who have displayed on our walls, the sounds people have found in our shop, and the togetherness that we have attempted to breathe into the community…hour by hour, day by day.” Featured acts include Akron/Family, Bonnie Prince Billy, The Books, Budos Band, Circulatory System, Mount Eerie, Espers, War on Drugs, Brightblack Morning Light, Kurt Vile, Ice Cream, Jonathan Kane, Coathangers, Villages, and Steve Gunn, along with a Saturday-afternoon panel discussion on musical documentation in the digital age by Eric Isaacson (Mississippi Records), Lance Ledbetter (Dust-to-Digital label), and Nathan Salsburg (Twos & Fews Records/Alan Lomax Archive).

Transfigurations 2009, August 13-15
The Grey Eagle, Diana Wortham Theatre, & Fine Arts Theatre
Asheville, NC
Festival Schedule

Will Oldham on his Double Chocolate Chess Pie, as told to Gabe Soria (Arthur, 2004)

Come On In My Kitchen (column)

This issue’s chef: WILL OLDHAM of Louisville, Kentucky
as told to Gabe Soria

Originally published in Arthur No. 10 (April 2004)

I’ve been making different kinds of chess pie for most of my life; it’s like pecan pie without the pecans in it. I think vinegar pie is similar, and transparent pie is similar. It’s just slightly different proportions of the different ingredients and consistencies, otherwise it’s the same thing: the magic of sugar mixed with butter mixed with eggs thrown in a piecrust.

Will Oldham’s Double Chocolate Chess Pie

1/2 c. Butter
2 oz. Chocolate, unsweetened
1 c. Sugar
3 Eggs, lightly beaten
1/4 c. Crème de Cacao liqueur
2 tbs. All-purpose flour
1 1/2 tsp. vanilla extract
1/8 tbsp. Salt
1 Pie shell
Vanilla ice cream or sweetened whipped cream (optional)

Preheat oven to 350 degrees. In a saucepan over low heat, melt butter and chocolate. Remove from heat. Blend in sugar, eggs, liqueur, flour, salt and vanilla extract into melted butter and chocolate. Beat until smooth. Pour into the pie shell. Bake for 30 to 35 minutes or until set. Cool on a wire rack for at least 30 minutes.

There’s a place in Louisville called Homemade Ice Cream and Pies Kitchen that makes a really insane chocolate chess pie, and that might be where I first had it, ‘cause it opened when I was a teenager. [In Louisville] there’s also Derby Pie, which is pecan pie with bourbon and chocolate chips in it, but that’s not a full-on chocolate experience. In Birmingham, Alabama there used to be a place by the airport called BJ’s on the Runway and they made the best pies ever. They had a chocolate meringue pie, and the chocolate was… it was like a black hole. You got sucked into the whole thing and you didn’t come out until the pie was gone. It was six or seven inches high, with this meringue. Amazing pie. I think that that was when I realized what the possibilities were in a chocolate pie.

[I make chess pie] probably three times a year, ‘cause sometimes it’s easier to go to Homemade Ice Cream and Pies Kitchen to get a slice. I’ll make it for a recording session and we’ll just eat it over the course of the session. You get the rewards all along the way. It helps the music stay psyched. This

is nice, though, because it has this Crème de Cacao, and that’s a very good liqueur. I like it. I can have a scoop of vanilla ice cream with whiskey poured over it. It’s good. In Italy they call it an “Apogato”, which means drowned man, and you can have it with your choice of liquor. Sometimes sweet potato pie with a little bit of bourbon or rum cooked into it can be really delicious.

Chess pie and sweet potato pie are two things widely available in varying recipes all across Louisville. It’s a very exciting place for pie. There’s a bakery in Louisville called Plehn’s Bakery that makes a caramel ice cream, and the caramel ice cream from there mixed with the chocolate chess pie from Homemade Ice Cream and Pies Kitchen is… it’s beyond description. When you take a bite of it, it’s like… how you know… it helps you recognize how omnipotent and indescribable God is. Because this food, you know, goes beyond, and obviously God, you know, God would go beyond anything a Pope could tell you, or an imam could say about, or rabbis, you know? They can pretend that they can tell you about God, but it’s way fucking beyond their comprehension, no matter how many books they read or how much they whip their back or do whatever they do. It’s the same thing with the pies when you realize that the way things work is way beyond anything you could comprehend. We can put [the ingredients] together, but we can’t explain why, when you put them together, why they do what they do.